Spice up your business: How the Spice Kitchen went global

Spice up your business: How the Spice Kitchen went global

Join us for an exclusive chance to hear about the varied and successful journey of Sanjay Aggarwal – the Co-Founder and CEO of the Spice Kitchen.

Hear about how Sanjay and his mum, Shashi, chatting on Christmas Day in 2012 thought how nice it would be to create a spice-filled masala dabba for people to gift to their food-loving family and friends. Out of this simple idea of creating a gift for family and friends, Sanjay has grown an international business called the Spice Kitchen.

Learn about the key ingredients required to move from selling their spice products at Altrincham Market to being on the shelves of hundreds of retailers, including Selfridges.You’ll also hear about what it takes to break into international markets with the help of the Department for International Trade.

Sanjay is an Export Champion working with the Department for Business and Trade to support British businesses to grow internationally.

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